At the Seattle Food Committee's Food Safety Information Fair, which took place on June 21st, King County food bank and meal program staff and volunteers had the opportunity to brush up on their food safety knowledge and get all of their questions answered by a group of local food safety experts.
Also, thanks to a generous donation from United Way of King County, they left with some great supplies to help them maintain safe food handling practices at their programs. Thermometers, spray bottles for sanitizing solution, food safe containers, and more!
It was a great day. Thanks to all who presented and participated, and THANK YOU UNITED WAY for equipping food banks and meal programs to better and more safely serve those in need!